EuroPounds Search     Home Page |  My Account Foie Gras & Pâtés Honey & Jams Hampers Sweets Olives & Oil Chestnuts Confits Offer Empty Baskets   Customer area   Presentation About us Contact Us Our guarantees Discover The region Local producers Receive Newsletters Food dictionary Free gift Food specialties Our recipes Search   Shop By Price   Shop By PriceUnder £10.00From £10.00 to £20.00From £20.00 to £30.00From £30.00 to £50.00Above £50.00Show all price ranges L'Epicurien Master Jam Maker Bernard le Gulvout gives you a glimpse of his assortment of sweet and savory products. His philosophy: Recreating the flavors of bygone days by producing unexpected combinations of tastes to ensure that eating is always a pleasure. He has redeveloped a traditional technique for small-scale production using an open jelly pan, the only way of bringing out the full subtlety of the flavors while retaining the richness of the natural colors. His latest products won a regional award for innovation from the Languedoc Roussillon Regional Council as part INNOV’ ART competition entitled “Craftsmanship Inventing the future”. All this experience has enabled L’Epicurien to introduce a wide selection of products. Discover these product 1: Choose the right fruits. 2 : The open jelly pan. 3 : Jam from L'Epicurien. Shipping charges Security Policy & Privacy General Terms and Conditions of Sale Our Partner

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